Cook-On Call
Company: E-VOLVE CARE
Location: Minneapolis
Posted on: January 8, 2026
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Job Description:
Description: We are seeking a skilled and experienced Cook to
join our team. The ideal candidate will have a passion for cooking
and have experience cooking in a large industrial kitchen. As a
Cook, you will be responsible for preparing and cooking a variety
of dishes, ensuring that they are of high quality and meet our
customers' expectations. In this position you will also work with a
dietitian to ensure our persons served nutritional needs are met.
Responsibilities: - Prepare and cook a variety of dishes, including
appetizers, entrees, and desserts - Follow recipes and ensure that
all dishes are prepared to our high standards - Monitor food stock
levels and place orders when necessary - Ensure that the kitchen is
clean and organized at all times - Work with the kitchen team to
ensure that all dishes are prepared promptly - Maintain a safe and
hygienic working environment If you are a passionate and skilled
Cook who is looking for a new challenge, we encourage you to apply
for this exciting opportunity. We offer competitive pay, a positive
work environment, and opportunities for growth and advancement
within our organization. Rate: $17.25/hr Requirements: - Proven
experience as a Cook - Knowledge of various cooking methods,
ingredients, and procedures - Ability to follow recipes and
instructions accurately - Strong attention to detail and
organizational skills - Ability to work in a fast-paced environment
- Excellent communication and teamwork skills - High school diploma
or equivalent; culinary school diploma is a plus Compensation
details: 17.25-17.25 Hourly Wage PI3b243458ead2-25448-39393841
Keywords: E-VOLVE CARE, St. Paul , Cook-On Call, Hospitality & Tourism , Minneapolis, Minnesota