Cashier - Senior
Company: Sodexo Frontline
Location: Saint Paul
Posted on: January 16, 2022
Location: US-MN-SAINT PAUL
System ID: 762540
Category: Food Service
Employment Status: Full-Time
Unit Name: SECURIAN FINANCIAL GROUP
Unit Contact: Patrick Tuomala
Target Hourly Rate: $16.50 - $17.00
Fast-paced, Friendly, and Fun Corporate Cafe! The days go by fast!
Start the day early, and have afternoons and evenings to
Great community with a focus on sustainability, and great customer
service. Join our Team!
Full Time Benefits: At Sodexo, we believe every employee should
have the resources to be their best. As part of our overall
rewards, we offer benefits programs designed to help you maintain a
healthy lifestyle including health, dental and vision insurance. We
also offer other benefits like paid time off, financial and savings
programs and access to our employee assistance program and other
discounts (eligibility varies by unit and may not be available to
The Cashier Lead works primarily in the retail operation, handling
cash and credit transactions from Sodexo customers. Their main
function is to accurately operate the cash register/POS and
complete the transactions. They may be required to perform
non-routine cash functions and will be asked to assist in the
training of new cashiers. Provides support to the retail operation,
including setup, maintaining supplies and products and assisting in
cleanup and closedown. The general responsibilities of the position
include those listed below, but Sodexo may identify other
responsibilities of the position. These responsibilities may differ
among accounts, depending on business necessities and client
Operates a cash register (or equivalent), receives payments of
cash, checks and charges from customers or employees for goods or
services, making change and issuing receipts or tickets to
Responsible for accurate ring of proper PLU for sale items and/or
accurate barcode scan.
Provides the highest quality of service to customers at all
Maintains proper security of cash at all times.
Understands and follows Sodexo cash-handling policies and
May also be required to prepare for service before the meal and
clean the dining room after the meal (wiping tables, vacuuming the
floor, cleaning chairs, and otherwise, ensuring the acceptable
appearance of the dining area).
May set up and stock the beverage area, grab and go items, service
ware and condiments or other assigned areas.
Attends all allergy and foodborne illness in-service training.
Complies with all Sodexo HACCP policies and procedures.
Reports all accidents and injuries in a timely manner.
Complies with all company safety and risk management policies and
Participates in regular safety meetings, safety training and hazard
Attends training programs (classroom and virtual) as
Assists in locating, reconciling and verifying the accuracy of
transactions and operates peripheral equipment that records and
supports non-cash transactions.
Records amounts received and may be expected to total and summarize
funds received, endorse checks, prepare bank deposits and verify
cash at the beginning of a shift.
Work is distinguished from lower-level cashiers as it involves
cashiering responsibilities of non-routine receipt, disbursement,
recording of funds.
Serves as a lead cashier by guiding and assisting in the training
of entry-level cashiers.
During non-peak periods, may assist in catering services, including
order collection, scheduling, food prep and staging, delivery,
cleanup, tracking and invoicing.
May perform other duties and responsibilities as assigned.
Qualifications & Requirements
Willingness to be open to learning and growing.
Maturity of judgment and behavior.
Maintains high standards for work areas and appearance.
Maintains a positive attitude.
Ability to work a flexible schedule helpful.
Must comply with any dress code requirements.
Must be able to work nights, weekends and some holidays.
Attends work and shows up for scheduled shift on time with
High School diploma, GED, or equivalent experience.
1 or more years related experience.
Presents self in a highly professional manner to others and
understands that honesty and ethics are essential.
Ability to maintain a positive attitude.
Ability to communicate with co-workers and other departments with
professionalism and respect.
Maintains a professional relationship with all coworkers, vendor
representatives, supervisors, managers, customers, and client
Ability to use a computer.
Ability to provide clear directions and respond to employees.
Basic math skills including the ability to calculate numbers,
correct entries, count, and reconcile cash drawers/banks, and post
Ability to train and assist new cashiers in learning their job
Close vision, distance vision, peripheral vision, depth perception
and the ability to adjust focus, with or without corrective
Significant walking or other means of mobility.
Ability to work in a standing position for long periods of time (up
to 8 hours).
Ability to reach, bend, stoop, push and/or pull, and frequently
lift up to 35 pounds and occasionally lift/move 40 pounds.
Working Conditions (may add additional conditions specific to
defined work location):
Generally in an indoor setting; however, may supervise outside
activities and events.
Varying schedule to include evenings, holidays, weekends and
extended hours as business dictates.
While performing the duties of this job, the employee is primarily
in a controlled, temperate environment; however, may be exposed to
heat/cold during support of outside activities.
The noise level in the work environment is usually moderate to
Sodexo is an EEO/AA/Minority/Female/Disability/Veteran
Keywords: Sodexo Frontline, St. Paul , Cashier - Senior, Hospitality & Tourism , Saint Paul, Minnesota
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