Cook / Culinary AM - Paid Weekly - Courtyard Minneapolis-St. Paul Airport - (21151806)

Company: Marriott International, Inc.
Location: Saint Paul
Posted on: January 11, 2022

Job Description:

Live Fully at Marriott International #1 Leader in Hospitality

At Marriott International, you have the opportunity to grow in your career, work with teammates that feel like family, and help make our world a better place.

The Courtyard Minneapolis-St. Paul Airport, located at 1352 Northland Dr, Mendota Heights, Minnesota, 55120 is currently hiring a Cook / Culinary AM - Paid Weekly.

Responsibilities include:


The Bistro at Courtyard is a chic, fast-casual concept restaurant offering an eclectic menu including a variety of refreshing to-go options as well as full sit-down fare including cocktails, wine, beer, and Starbucks coffee. Our Bistro Team Members master a wide variety of food & beverage functions, from serving coffee and other beverages (including alcohol), to preparing ingredients for cooking, including portioning, chopping, and storing food. This position processes all orders and collects payment from customers, and provides assistance in food & beverage areas including busing, cleaning, resetting tables, and delivering food to guests. This position also performs general cleaning and maintenance of food and beverage prep areas, counts the bank at end of shifts, and follows property control audit standards and cash handling procedures.



Follow all company and safety and security policies and procedures; report accidents, injuries, and unsafe work conditions to manager; and complete safety training and certifications. Ensures uniform and personal appearance are clean and professional, maintains confidentiality of proprietary information, and protects company assets. Welcomes and acknowledges all guests according to company standards, anticipates and addresses guests service needs, assists individuals with disabilities, and thanks guests with genuine appreciation. Speaks with others using clear and professional language. Develops and maintains positive working relationships with others, and supports team to reach common goals. Ensures adherence to quality expectations and standards. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance and objects in excess of 50 pounds with assistance. Stands, sits, or walks for an extended time period. Performs other reasonable job duties as requested.






Apply now at : https://jobs.marriott.com/marriott/jobs/21151806?lang=en-us/
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Keywords: Marriott International, Inc., St. Paul , Cook / Culinary AM - Paid Weekly - Courtyard Minneapolis-St. Paul Airport - (21151806), Hospitality & Tourism , Saint Paul, Minnesota